Home design inspiration: working with a U-shaped island

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Ana Bonilla fully reconfigured her clients’ Newton kitchen. To remedy the disjointed format, the proprietor of AnaVera Structure took down a wall among the kitchen and household place and shut the doorway to the formal dining area. Whilst the purchasers did not ask for an open up kitchen, developing 1 allowed for a cohesive, U-formed arrangement with a storage-filled center island. “They felt strongly about retaining the eating room independent and obtaining a table the place the five of them could take in in the kitchen,” Bonilla states.

1 The hard pine desk ties to the beam that the team extra when opening the ceiling in the adjacent spouse and children place. “The table is extremely strong, which was essential for the reason that they use it for rolling out dough,” Bonilla states.

2 To preserve on the charge, roman shades, produced from Schumacher Citrus Backyard garden cloth, really don’t shift. “They did not have to have privateness, but the shades extra a lot of search with a punch of colour,” states Bonilla.

3 “The ceilings aren’t tall more than enough for pendants more than the island, but the world lights are even now pleasurable,” the designer states of the Mitzi flush-mount fixtures. The Mitzi pendant above the desk ties to the navy island.

4 Open up cabinets for cookbooks and herbs occupy a corner future to the recently enlarged window in excess of the sink. “Rustic wooden accents assistance the house look extra eclectic and much less pristine,” Bonilla suggests.

5 Hand-painted tiles make a statement at the rear of the array, though the rest of the backsplash is completed in textured, equipment-manufactured tiles in different shades of white. “We guided them on where it designed sense to spend,” Bonilla states.

6 The household can pass merchandise via the glass-front cabinets between the kitchen area and eating home. The set up also provides show space and allows light penetrate the home.


Marni Elyse Katz is a regular contributor to the World Journal. Send opinions to [email protected].

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